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Look below for a brief description of her current product line. Click on each product at right for more information.
  •  UPDATE! CHOCOLATE WINE SAUCE IS NO LONGER  AVAILABLE.

    Due to the closure of the co-packing facility where I made the sauce, I no longer have anywhere to make the sauce and I am out of stock.

    It was nice while it lasted and if, at some point, I am able to make it again, I'll be sure to let you all know.


  •   ORANGE CHIPOTLE MUSTARD
    Another new product for 2008 is our wildly popular orange chipotle mustard. it's hot....it's sweet.....and it's got a smoky finish that'll show your burgers and dogs who's really boss!

  • POMEGRANATE MUSTARD

    Tangy, tart and bittersweet, this is THE mustard for a ham sandwich...enough said.

  • DUQQA –(DOO-kah)

    An Egyptian nut and spice mixture eaten as a dip with bread and oil, and also as a crust on meats, fish, veggies, blended with dairy products.

    " As a competitive triathlete I look for natural, healthy and quick sources of energy. I use Hot Chick's Traditional Duqqa on everything from eggs, salads, soups and chicken. My favourite, though, is duqqa and honey on toast. It's amazing!"
                                                  R.J. ~ Regina, Sask.


  • GOMASHIO
    It's a Japanese blend of toasted and ground sesame seeds and fine French sea salt called fleur de sel. Use it on rice, in sushi rolls, corn on the cob, on steaks and salmon.

    I'm enjoying the products very much. So far I've use the Duqqa (like, everday!) and the Gomashio. They are awesome. I'm in a neighbourhood dinner club where we share cooking duties for each other every week. I love the recipes on your website. My neighbors are intrigued and loving the spices too."~ Sandra Brown, Winnipeg, Man.




  • ORANGE CHIPOTLE MUSTARD
    POMEGRANATE MUSTARD
    DUQQA- Spicy and Traditional
    GOMASHIO- Japanese Sesame Salt
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